Processing ...
Under the plan, Vietkings will gather opinions from food distributors and exporters in 63 provinces in Vietnam to search for 100 dishes cooked by local people.
The center will also consult fruit research centers in recognizing a further 100 natural specialties.
Launched 3 years ago, the program aimed at recognizing Vietnamese specialties has gathered over 300 dishes including those cooked by the Vietnamese people and natural specialties, said Vietkings’ general director Le Tran Truong An.
The additional 200 specialties are expected to be released this August and November.
Source info
